BEACH CLUB & RESTAURANT
Come for the Food. Stay for the day.
Opening 24th November 2024.
Dining
Executive Head Chef Felipe Rubio and Chef de Cusine Elio Debae head up the team that delivers a globally inspired brasserie-style menu, packed with fresh seafood dishes.
Dining
Executive Head Chef Felipe Rubio and Chef de Cusine Elio Debae head up the team that delivers a globally inspired brasserie-style menu, packed with fresh seafood dishes.
Dining
Executive Head Chef Felipe Rubio and Chef de Cusine Elio Debae head up the team that delivers a globally inspired brasserie-style menu, packed with fresh seafood dishes.
Eat & Drink
Beautiful ingredients, carefully prepared and simply presented – dishes and drinks at The Hut are unfussy – yet unforgettable.
Arrive with Ease
For those getting to us from the mainland, simply drive to our dock and jump on the shuttle ferry. If you are travelling to us on your own boat, please get in touch to book a mooring. Please let us know if you need us to arrange a taxi on the mainland.
